Saturday, September 18, 2004

Chicken Tonight!

Just so you don't think I was making it up about having actually intended to do some cooking before my gas went out, I am, in fact, doing actual cooking right this moment. On the menu: boneless chicken breast in lemon-pepper marinade, lima beans (Yes, lima beans! They are, oddly, one of the very few green vegetables I actually find at all palatable), corn on the cob, and garden salad (left over from lunch yesterday).

All part of my "I'm going to eat healthier if it kills me" plan.

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